Beefy Queso Dip is the perfect appetizer or snack made in the crock-pot. Best part? No Velveeta needed! Beefy Queso Dip has ground beef, cream cheese, Rotel, and cheese! Make little bite size snacks with a spoonful of dip on a tortilla chip with shredded cheese and a jalapeno slice or you can put inside a quesadilla for a delicious dinner! Seriously, try it in a quesadilla. You will not be sorry.
There are two ways to make this dip. One is as shown cooking the ground beef after the cheese has melted in the crock-pot and adding it on top off the cheese with some garnish on top. You can also add the ground beef in the cheese as it is cooking and have it all mixed in. Either works fine. I think adding the ground beef last just gives the dip a nicer presentation.
I do not season the ground beef the Beefy Queso Dip. However, you most certainly can. Pick a taco seasoning or just some salt, pepper and something spicy. Choice is yours! Just keep it simple.
I recommend using American white cheese. I have tried some other cheeses, like Pepper Jack, but the American is the smoothest. I want to achieve that Velveeta consistency without actually using Velveeta. Not that I’m not against Velveeta, I have a few great recipes for it. Sometimes, you just want some real cheese!
Looks like game time to me! Go DUCKS!
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