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Boozy Peanut Butter Root Beer Floats, adult root beer float, boozy root beer cocktail, whiskey recipe, peanut butter whiskey recipe, skrewball whiskey recipe, how to make a root beer float, peanut butter dessert,

Boozy Peanut Butter Root Beer Floats


  • Author: Amber
  • Prep Time: 3 minutes
  • Total Time: 3 minutes
  • Yield: 1 1x

Description

Boozy Peanut Butter Root Beer Floats are made with peanut butter whiskey, root beer, a dash of sea salt and peanut butter swirl ice cream topped with a drizzle of creamy peanut butter and a chopped peanut garnish.


Ingredients

Scale
  • 2 ounces Skrewball Peanut Butter Whiskey
  • 6 ounces root beer
  • 2 scoops peanut butter swirl ice cream
  • pinch of sea salt (optional)

Garnish

  • creamy peanut butter
  • chopped peanuts

Instructions

  1. Add Skrewball Peanut Butter Whiskey to a glass.
  2. Add 6 ounces root beer.
  3. Add a pinch of sea salt.
  4. Place 2 scoops of peanut butter swirl ice cream over top.
  5. Garnish with creamy peanut butter drizzle and some chopped peanuts. For the peanut butter: Place a bit of creamy peanut butter into microwave so it softens enough to drizzle.
  • Category: Drink

Keywords: root beer, peanut butter, skrewball, whiskey, peanut butter whiskey. alcohol