Bomb Sauced Breakfast Muffin

Bomb Sauced Breakfast Muffin

Ingredients

Instructions

  1. Gather ingredients, cooking pan, prepared avocado Bomb Sauce , knife, cutting board, and cooking spray.
  2. Slice avocado as pictures show to create a little "holding cell" for the fried egg.
  3. Cut the avocado into slices.
  4. Put one green pepper slice onto a pan on medium heat and add an egg in center. Make sure the pan is hot enough that the egg begins to cook immediately.
  5. Salt and pepper egg as desired.
  6. Toast the English muffin as the egg cooks.
  7. Once egg is thoroughly cooked, layer your breakfast sandwich with the fried bell pepper egg, a slice of Monterey Jack cheese, 1/8 of a sliced avocado and top with a desired amount of the creamy avocado Bomb Sauce