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Buffalo Chicken Stuffed Sweet Potatoes, stuffed potatoes, buffalo chiken recipe, game day dinner ideas, slow cooker buffalo chicken, crockpot buffalo chicken, how to cook sweet potatoes in the crockpot, easy dinner recipe

Buffalo Chicken Stuffed Sweet Potatoes


  • Author: Amber
  • Prep Time: 5
  • Cook Time: 4 hours
  • Total Time: 4 hours 5 minutes
  • Yield: 4 servings 1x

Description

Buffalo Chicken Stuffed Sweet Potatoes are made with slow cooked buffalo sauce, chicken, cream cheese and ranch seasoning that fill a sweet potato and topped with sour cream.


Ingredients

Scale
  • 1 cup Buffalo Sauce (we use Frank’s Red Hot)
  • 1 envelope of Ranch seasoning
  • 8 ounces cream cheese
  • 4 small sweet potatoes
  • 1 1/2 pounds chicken breast

Topping

  • sour cream
  • parsley garnish

Instructions

  1. Gather ingredients, crock-pot bag, crock-pot, foil.
  2. Wash sweet potatoes well and wrap in foil individually. Place into crock-pot to one side.
  3. In the crock-pot bag, place chicken, Ranch packet seasoning, buffalo sauce and 8 ounces of cream cheese. Place bag to the other side of crock-pot.
  4. Cook on high heat 4 hours or high heat for 8 hours until the chicken shreds and the potatoes are tender.
  5. Remove potatoes and unwrap from foil. slice down middle to open up.
  6. Shred chicken and mix in with sauce.
  7. Place the shredded buffalo chicken in the potatoes.
  8. Add a dollop of sour cream some fresh parsley.
  • Category: Dinner
  • Method: Crockpot

Keywords: slow cooker, crockpot, chicken, buffalo chicken, sweet potatoes