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Chocolate L’espresso Martini is made with Grey Goose Vodka, single-origin espresso, coffee liqueur, a pinch of salt, and a drizzle of chocolate. Garnished with coffee beans and a milk chocolate rim for the perfect holiday cocktail that mixes my love for coffee, dessert, and spirits in one.
A Grey Goose L’espresso Martini was the inspiration for today’s cocktail with one small twist- chocolate! Grey Goose has been my go-to vodka for many years because it is a superior spirit made with high-quality ingredients. It is worth paying a little extra money for the best tasting vodka for so many different cocktail variations.
Grey Goose comes in a new festive package that makes a beautiful gift this holiday season for friends and family. It is not just a gift you give, it’s a gift you share and enjoy. Look for the blue canister pictured above for a gorgeous gift set!
Chocolate L’espresso Martini
-Time to get mixing!
This Chocolate L’espresso Martini is really simple to make and is a great cocktail for holiday parties or small gatherings with friends this season. Use this recipe for a brunch or as an after dinner dessert cocktail. When gifting, create a recipe card on the tag with instructions on how to make this cocktail at home.
Click HERE for a free gift tag printable with recipe attached.
You need:
- Cocktail shaker
- Ice cubes
- Martini glasses for yourself and your friends
- Jigger to easily measure your pours
- Chocolate L’espresso Martini ingredients
Gather all your ingredients:
- Grey Goose Vodka
- Single-origin espresso
- Premium coffee liqueur
- Pinch of fleur de sel (salt)
- Chocolate syrup
- Coffee beans to garnish
- Chocolate syrup and milk chocolate shavings for rim of glass
The method:
Rim your glass with chocolate syrup, followed by chocolate shavings. Add all martini ingredients into a shaker with ice cubes and shake vigorously. Strain into a martini cocktail glass, and garnish with three coffee beans.
Chocolate L’espresso Martini |
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Chocolate L’espresso Martini is made with Grey Goose Vodka, single-origin espresso, coffee liqueur, pinch of salt and chocolate. Garnished with coffee beans and a milk chocolate rim for the perfect holiday cocktail.
- Chocolate L’espresso Martini
- 1.5 ounces Grey Goose Vodka
- 1 ounce single-origin espresso
- 3⁄4 ounce premium coffee liqueur
- Pinch of fleur de sel (salt)
- 1 teaspoon chocolate syrup
- Garnish
- 3 coffee beans
- chocolate syrup
- milk or dark chocolate, shavings
- Dip the rim of martini glass into chocolate syrup and then dip into chocolate shavings.
- Add all ingredients into a shaker with ice cubes and shake vigorously.
- Strain into a martini cocktail glass.
- Garnish with three coffee beans.
I hope everyone has a wonderful holiday season with friends and family. Comment below and share some of your favorite Grey Goose cocktail creations.
I might have to get my husband to make this for me. He made me a similar chocolate drink for my birthday. I can’t wait to try.
I’ve actually never had a martini – but I think this would be a perfect first-timer!
Seriously, try this!
Yum! What a fun and festive looking drink! Will have to put this on the holiday party list!
Oh my goodness this looks unreal! I️ want one now! #momlife
haha. Mom drink for sure! Espresso, chocolate and vodka.
I’ve never seen a drink made like this! That’s pretty clever to have a chocolate rim. I actually have a holiday party coming up and this would be cool to make.
I love the chocolate rim…. you get a nice chocolate kick with every sip. I think this would make a great holiday party drink.