Greek Pasta Salad

Greek Pasta Salad

Greek Pasta Salad

Ingredients

Instructions

  1. Gather ingredients, large pot, favorite knife for chopping, large bowl, cutting board and strainer.
  2. Wash all fruits and vegetables well.
  3. Bring a large pot of water to a boil and cook 1 box of spiral rotini according to the directions on that box.
  4. Using your knife, slice cucumbers thinly. Dice the bell pepper. Cut the cherry tomatoes into halves.
  5. Put your chopped ingredients into the large bowl, along with the can of drained sliced black olives and 6 ounces of feta cheese.
  6. Add 12 ounce bottle of Greek Dressing. Today I used Girardi's Greek Feta dressing.
  7. After you have strained the cooked pasta, put into the large bowl and mix all ingredients together. Put into fridge to let cool for a few hours.
  8. Garnish with a little extra feta cheese if you would like.
  9. Enjoy!