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Honey Jalapeño Whiskey Lemonade, summer cocktail, recipe with Jack Daniel’s Tennessee Honey Whiskey, whiskey drinks, spicy cocktail, infusing liquor

Honey Jalapeño Whiskey Lemonade

  • Author: Amber
  • Prep Time: 5
  • Total Time: 5 minutes
  • Yield: 1 1x


Honey Jalapeño Whiskey Lemonade is a refreshing beverage made with Jack Daniel’s Tennessee Honey Whiskey and lemonade that is made with a little Jalapeño kick garnished with a lemon wedge in a tajin rimmed glass.


  • 2 ounces Jack Daniel’s Tennessee Honey Whiskey
  • 6 ounces lemonade
  • jalapeño, fresh
  • Tajin
  • lemon, fresh
  • ice


  1. Slice the lemon.
  2. Take a slice and rim a highball glass and then dip into Tajin to coat the top of glass.
  3. Slice the jalapeño.
  4. Add 3-5 slices into a highball glass. Now, muddle the jalapeño to squeeze out some of its juices.
  5. Add a few slices of lemon into glass.
  6. Fill with ice.
  7. Add 2 ounces Jack Daniel’s Tennessee Honey Whiskey.
  8. Fill glass with lemonade.
  9. Garnish with a lemon slice.


Within post, you will find instructions on how to make this cocktail spicier by infusing jalapeño in the honey whiskey.

  • Category: Drink

Keywords: whiskey, beverage, lemonade