Kiwi Margarita

Kiwi Margaritas are made with kiwi, fresh squeezed orange, tequila, sweet and sour mix and melon liqueur for a tasty twist on a classic margarita.

Margaritas are one of my go to drink choices. However, flavored margaritas I am a bit picky on because they tend to be too syrupy but these Kiwi Margaritas hit the spot and the kiwi flavor is amazing! The secret? Using real kiwi, melon liqueur and that splash of orange juice!

These Kiwi Margaritas are really simple. Just slice some kiwi, juice a fresh orange and add to a blender with the liquor and sweet and sour. Toss in some ice and blend until you get a frozen margarita. For flavored margaritas, I like to use sugar instead of salt sometimes so rim the glass whichever way you prefer!

Kiwi Margarita

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Kiwi Margaritas are made with kiwi, fresh squeezed orange, tequila, sweet and sour mix and melon liqueur for a tasty twist on a classic margarita.

Yields: 2 cocktails

• 4 kiwis, peeled and sliced (recommend freezing the peeled kiwis one day prior)
• 4 ounces tequila
• 1/2 orange, juiced
• 2 ounces melon liqueur
• 2 ounces sweet and sour mix
• ice
• salt and lime to rim glass

1. Peel and slice the kiwis. You can freeze the sliced kiwi one day prior to making margaritas.
2. In a blender, add the sliced kiwi, 4 ounces tequila, 2 ounces melon liqueur, 2 ounces sweet and sour mix, and squeeze the juice from half an orange.
3. Add 2 handfuls of ice and blend until all ice is at a slushie consistency.
4. Rim your glasses with lime and then salt. You can swap salt for sugar if preferred.
5. Pour your margaritas into glasses and serve.

Do you prefer your margaritas frozen or over the rocks? Let me know in the comments below!

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