A Mango Peach Smoothie is made with fresh mango, diced up peaches, peach yogurt, ice, a pinch of vanilla extract and orange juice for a delicious drink mango lovers will rejoice over!
There is just something a fruity smoothie on a hot day that is just perfect. Smoothies for breakfast, lunch or post workout snack is my thing this time of year!
How to cut a mango
- Start by peeling the mango a sharp paring knife or vegetable peeler.
- Slice a thin piece off the bottom of the mango so it stands upright.
- Slice the flesh off the mango leaving just the pit.
- Toss the pit and dice the mango into chunks.
Mango Peach Smoothie
Time to get that blender out so we can make some Mango Peach Smoothies packed full of vitamin C! This smoothie is sweet, a tad tart and bit bitter from the orange juice. It is a great combo that is so satisfying on a hot summer day.
Mango Peach Smoothie
A Mango Peach Smoothie is made with fresh mango, diced up peaches, peach yogurt, ice, a pinch of vanilla extract and orange juice for a delicious drink mango lovers will rejoice over!
Servings 1 smoothie
Ingredients
- 1 mango peeled, diced and frozen
- 1 peach peeled, diced and frozen
- 1/2 cup orange juice
- 6 ounces peach yogurt
- 1/2 cup ice cubes
- 1/2 teaspoon vanilla extract
Instructions
- Dice the mango and peach. Place in freezer for at least 2 hours.
- Place all the ingredients into blender and blend for 1 minute or until it is a smooth consistency.
- Serve.
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