Pancakes with Strawberry Sauce with the recipe for our Perfect Pancakes made from applesauce with a fresh strawberry syrup drizzled over top. A dab of cool whip and you have a perfect start to the morning.
My grandmother would always strain the strawberry sauce to remove the strawberry chunks so you would be left with a nice, consistent syrup. I prefer to leave the strawberry chunks in but you can do either way. Children can be strange about things like a chunk of strawberry and if you have kids, you know this already so strain or not to strain is completely up to. Tastes great, regardless and the flavor is all there. You may also add some red food coloring to brighten up the sauce. Personally, I have chosen to not let my kids eat red dye and its not necessary but does make the color vibrant and bright.
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