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Pumpkin Oatmeal Cookies, pumpkin dessert, recipe with pumpkin puree, oatmeal cookies, fall recipes

Pumpkin Oatmeal Cookies

  • Author: Amber
  • Prep Time: 10 minutes
  • Cook Time: 13 minutes
  • Total Time: 23 minutes
  • Yield: 24 cookies 1x


Pumpkin Oatmeal Cookies are a fall treat made with basic baking ingredients, cinnamon, old-fashioned oats, canned pumpkin puree, pumpkin seeds, walnuts and milk chocolate chips. 


  • 1/2 cup unsalted butter (softened)
  • 1 1/2 cups brown sugar
  • 1 egg (large)
  • 1/2 cup canned pumpkin puree
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 cups old-fashioned oats
  • 1/2 cup milk chocolate chips
  • 1/4 cup walnuts (chopped)
  • 1/4 cup pumpkin seeds


  1. Pre heat oven to 350 degrees.
  2. Cover a cookie sheet with parchment paper or silicone baking mat.
  3. Beat the softened butter and brown sugar together in a mixing bowl using a hand or stand mixer until creamy.
  4. Add the egg, pumpkin puree and vanilla extract. Beat again.
  5. Add flour, cinnamon, nutmeg, salt and baking soda. Beat again until ingredients are thoroughly mixed.
  6. Stir in oats, chocolate chips, chopped walnuts and pumpkin seeds.
  7. Use a cookie scoop to drop cookie dough on cookie sheet allowing space between each cookie.
  8. Bake 13 minutes.
  9. Place cookies on a cooling rack to cool completely.


Recipe adapted from Pilo Cookbooks. 

  • Category: Dessert