Ranch Pretzels is a super tasty snack made with pretzels, butter and ranch seasoning. Simple and addicting!
With all this holiday talk lately, you sort of forget there are other great cold weather foods. It is still football season after all! I love these Ranch Pretzels for game days to pair with delicious dips, to put into the kids lunch boxes or to just snack on while watching movies with the family. Not to mention, they totally work on a holiday snack table.
You may also enjoy this Spicy Nut and Pretzel Mix!
Ranch Pretzels are crunchy, salty, oh so buttery and you get those little flavor notes from the dill, garlic, pepper and chives that are in the ranch mix. It makes for one delicious snack!
Tips & Tricks
With super simple recipes like this one, it is fairly difficult to mess up. One thing you want to do however is to make sure the pretzels are fully and evenly coated with the butter and ranch mixture before baking. This just makes for a more consistent batch when complete.
Ranch Pretzels is super tasty snack made with pretzels, butter and ranch seasoning. Simple and addicting!
1 cup unsalted butter
16 ounces pretzels
2 ounces dry ranch seasoning mix ( 2 packets)
Heat oven to 350 degrees.
In a small microwavable bowl, melt butter. This takes about 1 minute in the microwave.
Stir in ranch seasoning.
Pour pretzels into a large mixing bowl, followed by the butter mixture. Stir well and place pretzels onto a large baking sheet.
Bake 15 minutes. Stir. Bake another 15 minutes.
Let cool before serving.
Let cool and then store in a large sealable bag.
- Category: Snack
- Method: Oven
- Cuisine: American
Keywords: Ranch, pretzels