Rice Krispies Wands

Rice Krispies Wands are an adorably delicious treat made with Rice Krispies cereal, marshmallows, butter, sprinkles and white candy melts cut unto star shapes and placed on a straw.

If you are looking for ideas for Birthday parties, slumber parties, weekend treats or just some mommy and mini fun- these little Cake Batter Rice Krispies Wands fit the bill. You can use any color sprinkles, sticks and ribbon you please make these a fun time with help from your kids.

Rice Krispies Wands

Rice Krispies Wands are just a basic Rice Krispies treat recipe with added sprinkles. A drizzle of white candy melts are poured over top with a pinch more colorful sprinkles. Use a cookie cutter of choice, I picked stars, and then colorful paper straws pushed into each star to serve as a stick. Decorate with curled ribbon. I love when creativity is also simple but loads of fun. 

TIPS & TRICKS

The most difficult part of these Cake Batter Rice Krispies Wands is inserting the straws (“sticks”) into the rice krispies cut outs without distorting the shape. Just be easy and you may have to reform each one just a teeny bit after insertion.

Rice Krispies Wands

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★★★★★

5 from 3 reviews

• Author: Amber
• Prep Time: 30
• Total Time: 30 minutes
• Yield: 9 1x

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Description

Rice Krispies Wands are an adorably delicious treat made with Rice Krispies cereal, marshmallows, butter, sprinkles and white candy melts cut unto star shapes and placed on a straw.

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Ingredients

Scale 1x2x3x

• 1/2 cup unsalted butter
• 5 cups of marshmallows
• 6 cups Rice Krispies cereal
• 1/2 cup sprinkles plus more for decoration over top
• 1/4 cup white candy melts
• 9 paper straws or sticks

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Instructions

1. In large saucepan melt the butter over low heat.
2. Add marshmallows and stir constantly until completely melted.
3. Remove from heat and add in Rice Krispies cereal and sprinkles. Stir until well coated.
4. Using butter spatula, evenly press mixture into 15 x 10 x 1-inch pan coated with cooking spray. Cool slightly. Using cookie cutters coated with cooking spray cut into star shapes.
5. Melt the candy melts in 30 seconds increments, stirring between until completely melted and drizzle it over each star. Place extra sprinkles over top.
6. Let dry.
7. Carefully insert a straw into each star.
8. Tie ribbon around each straw for some pizzazz!

• Category: Dessert
• Method: Stovetop

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