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Salsa Chicken Tacos


  • Author: Amber
  • Prep Time: 7 minutes
  • Cook Time: 240 minutes
  • Total Time: 4 hours 7 minutes
  • Yield: 10 tacos 1x

Description

Salsa Chicken Tacos are an easy family friendly dinner option that can be made in the pressure cooker or crock-pot. Just three ingredients of salsa, taco seasoning and chicken breast is cooked and then nestled into a taco shell with lettuce, tomato, red onion and guacamole. 


Scale

Ingredients

  • 3 pounds chicken breast
  • 16 ounces salsa (your choice)
  • 1 ounce packet taco seasoning
  • 10 flour tortillas

Toppings

  • lettuce (chopped)
  • tomato (diced)
  • red onion (diced)
  • guacamole

Instructions

Crock-pot

  1. Place chicken, jar of salsa and a packet of taco seasoning into crock-pot
  2. Cook on high for 4 hours or low for 8 hours.
  3. Shred chicken and then assemble tacos.

Pressure Cooker

  1. Place chicken, jar of salsa and a packet of taco seasoning into pressure cooker.
  2. Secure lid, close valve and cook for 15 minutes on high.
  3. Safely open valve and depressurize.
  4. Shred chicken and assemble tacos.

  • Category: dinner