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strawberry Muffins, Ina Garten muffin recipe, strawberry recipe, brunch

Strawberry Muffins


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Description

Strawberry Muffins are made with fresh strawberries and basic baking ingredients for a delicious start to the day.


Ingredients

Scale

3 cups flour
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1.5 teaspoon cinnamon
1.25 cups milk
2 eggs
16 tablespoons butter, melted (2 sticks)
2 cups fresh strawberries, diced
1.5 cups sugar


Instructions

Preheat oven to 375 degrees.
Place muffin liners in muffin pan.
In a large bowl, add flour, baking powder, baking soda, salt and cinnamon. Mix ingredients.
Add the eggs, melted butter and milk to mixing bowl. Use a hand or stand mixer to beat ingredients.
Dice 2 cups of fresh strawberries.
Add the strawberries and sugar to mixing bowl. Stir.
Fill each muffin liner 3/4 full.
Bake 20-22 minutes or until an inserted toothpick comes out clean.
Place on a cooling rack for 5-10 minutes.
Serve.