summer

Mango Orange Ice Pops

Mango Orange Ice Pops are a great summer treat to keep you cool made with only two ingredients of fresh mango and orange juice.

Back to school is beginning but summer isn’t over yet! I am hanging onto every last ray of warm sunshine. August is all about the pool, letting the kids run through the sprinkler, watching new releases at the movie theater and of course, preparing for the kids to get back into their school schedules. A great summer day ends with a sweet summer treat like these simple ice pops.

You may also like these Watermelon Ice Pops made with a pinch of honey and squeeze of lime.

Mango Orange Ice Pops

Mango Orange Ice Pops are citrus filled with a hint of mango flavor. With only two ingredients, treats don’t get much easier!

Mango Ice Pops

Mango Orange Ice Pops are a great summer treat to keep you cool made with only two ingredients of fresh mango and orange juice.

Course Dessert

Keyword Ice Pops, Mango, Orange, Popsicles

Prep Time 5 minutes

Freeze Time 6 hours

Servings 8 Ice Pops

Author Amber

Ingredients

4 cups fresh mango sliced
2 cups orange juice

Instructions

Add mango slices and orange juice to a blender. Blend well.
Pour mixture into ice pop molds. I recommend using a funnel for to make this step easier!
Let freeze 6+ hours.

No Churn Blueberry Swirl Ice Cream

No Churn Blueberry Swirl Ice Cream is a delicious summer treat made with fresh blueberries, lemon juice and sugar swirled in with ice cream made of condensed milk, vanilla extract and heavy cream without an ice cream maker.

August is all about absorbing those last warm rays of sunshine and enjoying some cool treats like ice cream! The blueberries have been such a great price lately and so juicy that we have been eating them non-stop so obviously a great ice cream eventually had to be made with them.

My ice cream lovers will also want to check this no churn recipe for Peanut Butter Cup Ice Cream.

No Churn Blueberry Swirl Ice Cream

No Churn Blueberry Swirl Ice Cream is so creamy and has just the right amount of sweet blueberry sauce swirled in. Add some fresh blueberries on top for some added nutritional value in your treat.

Tips & Tricks

Blueberry Sauce

The best part of this ice cream is the blueberry sauce swirled in. The swirl is a basic sauce made of fresh blueberries, sugar and some lemon juice. Reduce the mixture down by cooking on a low simmer until the sauce thickens. I prefer to strain my sauce using a sieve but this is an optional step. You can keep it simple and just let it cool before mixing into ice cream mixture.

Stiff Peak

The instructions tell you to beat heavy whipping cream to a stiff peak. What does this mean? You will use a hand or stand mixer to beat the cream for 6+ minutes until the liquid thickens up. The cream is done when you are able to lift the beaters out of the cream and it stands straight up without curling or falling over.

No Churn Blueberry Swirl Ice Cream

Course Dessert

Keyword Blueberries, Ice Cream

Prep Time 20 minutes

Freezing Time 6 hours

Servings 12 scoops

Author Amber

Equipment

Hand Mixer

Ingredients

Blueberry Sauce

1 cup fresh blueberries
1/2 cup granulated sugar
1 lemon juiced

Ice Cream

16 ounces heavy whipping cream
14 ounces condensed milk
1 teaspoon vanilla extract

Instructions

Blueberry Sauce

In a saucepan, add 1 cup fresh blueberries with 1/2 cup sugar. Squeeze in the juice from 1 lemon.
Bring to a low simmer for 5-7 minutes. Mash the berries a bit to release as much juice as possible. I like to use an avocado masher to do this.
Optional step: Strain through a sieve. You can skip this for a chunkier sauce.
Let cool.

No Churn Blueberry Swirl Ice Cream

In a mixing bowl, whisk vanilla extract and condensed milk. Set to the side.
In a separate bowl. Beat heavy cream to a stiff peak.
Fold the condensed milk bowl together with the whipped cream bowl.
Pour half the mix into the ice cream tub.
Spread half the blueberry sauce over top.
Pour the remainder of the ice cream mixture into tub followed by the remainder of the blueberry sauce. Use a knife to make a few swirls throughout the mixture.
Cover and freeze for 6+ hours.

What has been your go-to dessert this summer? Let me know in the comments below.

Homemade Caramel Vanilla Iced Coffee

Homemade Caramel Vanilla Iced Coffee is the perfect mixture of vanilla syrup, caramel sauce, strongly brewed coffee and some half-and-half to bring the coffeehouse into your own home.

My go-to coffeehouse order is an iced coffee with a little creamer and a bit of caramel sauce. No matter the time of year or the weather outside, I love my iced coffee. Iced coffee also happens to be a better option for lower calories and lower sugar than many other menu items. I’m looking at you White Chocolate Mocha (which I also happen to love). This Homemade Caramel Vanilla Iced Coffee is perfect to make at home to not only control what goes in your beverage but also saves you a ton of money.

Homemade Caramel Vanilla Iced Coffee

Homemade Caramel Vanilla Iced Coffee is absolutely delicious with a strongly brewed coffee (hello motherhood, I am ready), a little caramel sauce for just the right amount of flavor, creamy half-and-half and vanilla syrup. Yes, you can use a sugar free vanilla syrup to cut back on sugar where possible and perhaps save it for a few bites of one of those sprinkled donuts pictured. HEY, you deserve a treat every once in awhile.

Try this recipe for Banana Oat Muffins to pair with your Homemade Caramel Vanilla Iced Coffee for a great start to any morning!

What is the difference between iced coffee and cold brew?

This recipe calls for iced coffee. You simply brew coffee grounds extra strong with hot water as normal and let it cool to room temperature. Make a pitcher for the week and store in the fridge.

Cold brew takes 12-24 hours to make because you actually soak the coffee grounds in cold water. You can absolutely use either technique but I like the iced coffee method a little better because who wants to wait on that brewing process?

Caramel Vanilla Iced Coffee

Homemade Caramel Vanilla Iced Coffee is the perfect mixture of vanilla syrup, caramel sauce, strongly brewed coffee and some half-and-half to bring the coffeehouse into your own home.

Course drink

Keyword coffee

Prep Time 3 minutes

Brew Time 5 minutes

Servings 1 Drink

Author Amber

Ingredients

1 cup coffee strong
1 Tablespoons vanilla syrup
1 Tablespoons caramel sauce
1 Tablespoons half and half
ice

Instructions

Brew a cup of coffee extra strong. Let cool down.
Fill a 16 ounce cup full of ice.
Add 1 Tablespoon caramel sauce, 1 Tablespoon vanilla syrup and 1 Tablespoon half-and-half.
Fill cup with coffee.
Drink up.

Notes

Depending on your preference, you can double the amount of caramel sauce, vanilla syrup and half-and-half for a sweeter treat.

What is your go-to order at the coffeehouse? Let me know in the comments below and maybe I can recreate the recipe for you soon!

Watermelon Ice Pops

Watermelon Ice Pops are a delicious summer treat made with fresh watermelon, lime and a pinch of honey.

Summertime is in full swing and I am loving every second if it. From walking around the zoo on a sunny day to lounging by the pool or staying cool at the movie theaters, summer is always an adventure. The muggy, hot weather in Cincinnati calls for some chilled treats after a day of fun and these Watermelon Ice Pops really hit the spot.

You may also enjoy these Root Beer Float Popsicles!

Watermelon Ice Pops

Watermelon Ice Pops are made with just 3 ingredients! I can say am one of those moms who believe less ingredients is always better and I love that you can actually taste the watermelon flavor in these and there is nothing artificial unlike some store bought ice pops. Don’t get me wrong- the store bought ice pops are also in my freezer all summer long but these are a really yummy treat to share with the kids.

Tips & Tricks

Strain

I recommend straining your watermelon mixture after mixing. This helps remove the pulp and seeds making a nice juice that freezes well.

Fruit

You aren’t limited to just using watermelon! Try any of your favorite fruits. Blend well, strain and then place in ice pops mold bags to freeze. Simple, healthy, and flavorful.

Watermelon Ice Pops

Watermelon Ice Pops are a delicious summer treat made with fresh watermelon, lime and a pinch of honey.

Course Dessert

Keyword Ice Pops, Popsicles, Watermelon

Prep Time 10 minutes

Cook Time 6 hours

Servings 6 Ice Pops

Author Amber

Equipment

Blender

Ingredients

4 cups watermelon chopped
1 lime juiced
2 Tablespoons honey

Instructions

Chop 4 cups worth of fresh watermelon. Place into blender.
Slice a lime in half and squeeze the fresh juice into blender.
Add 2 Tablespoons honey.
Blend for 1 minute.
Pour the mixture through a sieve to strain.
Fill 6 ice pop mold bags leaving a little space at the top. You can also use regular popsicle molds.
Freeze 6+ hours.

Red, White and Blueberry Fruit Salad

Red, White and Blueberry Fruit Salad is a patriotic side dish made with fresh watermelon, strawberry, blueberries, dragon fruit and star-shaped apple bites with a simple honey lime dressing.

I cannot believe it is July already! Happy July 1st and I am hoping everyone has a great holiday weekend. We usually spend the holiday with neighbors to set up fireworks and grill out, then find a spot in the yard to watch the big firework show that happens just down the street from us at dark. A grill out necessity is always a big fruit salad!

You may also want to check out :

Grilled Chicken and Steak Kabobs

Root Beer Float Popsicles

How to Grill Corn Perfectly

Strawberry Lemonade

Red, White and Blueberry Fruit Salad

This Red, White and Blueberry Fruit Salad was inspired by the 4th of July approaching with the vibrant red strawberries, plump blueberries, white dragon fruit melon balls and the star shaped apples. Watermelon is added because the fruit is just so delicious during the summer and adds the perfect sweetness. The honey lime dressing adds a great zesty note and happens to work beautifully on any fruit salad you may toss together in the future.

How to Use a Melon Baller

While you can simply chop the watermelon and dragon fruit into cubes, using a Melon Baller is a fun way to add some shapes to your fruit salad.

Follow these instructions to use a melon baller : Use a Melon Baller.

Getting Star Shapes

Getting star shapes is super easy! You just need to slice your apple through the core and a Star-shaped Cookie Cutter. Use a small star (2-3 inch) and cut the stars around the core of the apple.

Red, White and Blueberry Fruit Salad

Red, White and Blueberry Fruit Salad is a patriotic side dish made with fresh watermelon, strawberry, blueberries, dragon fruit and star-shaped apple bites with a simple honey lime dressing.

Servings 12 Servings

Author Amber

Ingredients

2 cups watermelon cubes or balls
1 pint blueberries
16 ounces strawberries hull and halved
2 Granny Smith apples sliced and cut into stars
1 white dragon fruit cut into cubes or balls

Honey Lime Dressing

1 lime juice and zest
1/4 honey

Instructions

Wash all your fruit.
Cut the watermelon in half and dice or ball 2 cups worth. Toss in a large bowl.
Add a pint of blueberries to bowl.
Hull and cut strawberries into halves. Add to bowl.
Cut the apples into slices. Do not remove core, just right through. Use a small star shaped cookie cutter to cut stars working around the core. Toss stars into bowl.
Cut dragon fruit in half. Dice or use a melon baller and place chunks into bowl.
Add the honey lime dressing and mix ingredients together.

Honey Lime Dressing

In a small bowl, whisk together honey and the juice from 1 lime. Zest the entire lime and mix in.

What are you serving this 4th of July? Let me know in the comments below.

Root Beer Float Popsicles

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #AWMemories

Root Beer Float Popsicles are made with A&W® Root Beer and vanilla ice cream packed into popsicle molds and frozen for a delicious treat made with only two ingredients.

Growing up in the Pacific Northwest was amazing and full of adventure. I remember riding my bike down big hills, finding frogs in the creek, going blackberry picking at my grandparents, road trips with the family, baking strawberry pies, hiking the mountains one day while dipping my toes in the ocean the next and enjoying an old fashioned root beer float on a hot day made with vanilla ice cream and A&W Root Beer.

The beach may be far from where I am raising my own children here in the Midwest but the memories are just as fantastic. Running through the sprinkler, spending long days at the amusement park, exploring every corner of the city and just like my own childhood, enjoying some A&W Root Beer. My root beer got fun twist today with these Root Beer Float Popsicles. Easy to make, creamy and refreshing on a hot day!

Root Beer Float Popsicles

Root Beer Float Popsicles are sweet with a strong note of delicious vanilla that lingers in your mouth. The taste is timeless and may just bring back some forgotten childhood memories.

Tips & Tricks

Let the ice cream sit out for 5 minutes or until it gets soft and slightly melted before placing into popsicle molds. This will make it easier to fill each mold and also allows that A&W Root Beer to mix in a bit to create a creamy popsicle.

Root Beer Float Popsicles

Root Beer Float Popsicles are made with A&W® Root Beer and vanilla ice cream packed into popsicle molds and frozen for a delicious treat made with only two ingredients.

Author Amber

Ingredients

15 ounces A&W® Root Beer
1 cup vanilla ice cream

Instructions

Let the vanilla ice cream sit out for 5 minutes or until it becomes slightly melted.
Fill each mold a third to half full of ice cream.
Fill each mold with A&W Root Beer. Since the root beer will foam, let it sit for a minute until that foam goes down and fill some more until you have liquid to the top of each mold.
Put the popsicle mold lid on and insert popsicle sticks.
Let freeze overnight and serve. You can run the mold under lukewarm water for a minute to release the popsicles from the mold easier.

Notes

Ingredient amounts may me different dependent on your popsicle molds.

Is A&W Root Beer part of your childhood memories? Let me know how in the comments below.

Strawberry Lemonade

Strawberry Lemonade is made with fresh strawberries, lemons, honey and a little sugar for a refreshing beverage this summer.

The weather is heating up and summer is coming! I love summer. I love the sunshine, the heat, flip flops and swimming with the kids. Most of all though, I love lounging outside and enjoying time with friends and family. This beverage is the perfect lounging outside on a hot day kind of drink.

Strawberry Lemonade

Strawberry Lemonade is both sweet and tart with a strong flavor of strawberry that is just so delicious. This is a great non-alcoholic beverage for the family or you can add a shot of vodka to make it an adult beverage after a long, hot summer day.

Tips & Tricks

Strain

You can use a sieve to strain the blended strawberries to remove the seeds and pulp. This is an optional step but I find when you are having a gathering, it is best to strain because not everyone likes pulp. Plus, the step is simple and only takes a minute.

Sugar

You can make this lemonade as sweet as you like. You will need some sugar to cut back on the tartness of the lemons. Strawberries already have a lot of natural sugar and honey is also added so 1/4 cup to 1/2 extra sugar should be plenty.

Strawberry Lemonade

Strawberry Lemonade is made with fresh strawberries, lemons, honey and a little sugar for a refreshing beverage this summer.

Servings 8 servings

Author Amber

Ingredients

1 pound strawberries hulled
1 1/2 cups lemon juice aprox 7 lemons
1/4 cup honey
1/2 cup sugar
6 cups water
ice
lemon slices garnish
mint garnish

Instructions

Wash and hull the strawberries and juice the lemons.
Place strawberries, honey and lemon juice into blender. Blend well.
Send mixture through a sieve to strain or add directly to a pitcher of ice. Add 6 cups water.
Add sugar to taste. I like it with 1/2 cup but you can add less or more depending on your personal taste.
Add lemon slices and mint to garnish. Stir well and serve.

What is your favorite part about summer? Let me know in the comments below.

How to Perfectly Grill Corn

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #TUMSSugarFree #PassTheTUMS #CollectiveBias

Summer is officially here and grilling season has begun! Today, I am sharing my tips on How to Perfectly Grill Corn every time and sharing how I combat heartburn with TUMS* Sugar-Free for all of this seasons grilling.

WHAT IS HEARTBURN?

Heartburn is an irritation of the esophagus caused by stomach acid that can lead to pain in the chest and throat. There are many triggers for the discomfort you feel from heartburn including consuming particular foods, medications prescribed, physical changes or conditions, and daily habits.

For a full list of symptoms, you should see the TUMS label for symptoms of heartburn.

WHAT ARE THE CAUSES OF HEARTBURN?

Foods

A common heartburn trigger is some of the foods you eat. Many of your favorite summertime grill out foods are on this list from onions, tomatoes, meat, tea, and spices. Some other foods include:

Fried foods
Carbonated drinks
Citrus fruits and juices
Alcohol
Garlic
Chocolate

Medications

Medications can trigger heartburn. If you live with frequent heartburn and are on medication, make sure to speak to your doctor or pharmacist to see if a medication is the source of your discomfort.

Habits

Daily habits may also be a trigger to heartburn. I am guilty of eating too quickly which can lead to heartburn and it is a hard habit to break! You may be guilty of some of these other habits:

Eating large meals.
Eating before bed. Lying down after eating can bring on heartburn so make sure to eat a few hours before bedtime.
Working out right after a meal. No, this doesn’t get you out of exercise but make sure to eat a small meal or let the food settle before a workout.
Tight clothing around midsection may cause pressure on the stomach that triggers heartburn.
Alcohol consumption
Smoking

WHY IS TUMS SUGAR-FREE MY HEARTBURN RELIEF SOLUTION?

I won’t let my heartburn stop me from eating my favorite foods so I turn to TUMS Sugar-Free to provide fast relief of occasional heartburn. New TUMS Sugar-Free Melon Berry has all the extra-strength power of TUMS, without the sugar. Plus, it tastes great!

I found my TUMS Sugar-Free at Target next to the Pharmacy. TUMS Sugar-Free is also available at Walgreens, CVS, Rite Aid, and Amazon.

CLICK HERE TO SNAG A COUPON FOR ANY TUMS PRODUCT!

Printable coupon is good all year.

HOW TO PERFECTLY GRILL CORN

Now that we talked about heartburn and how to get relief, let’s get to the good stuff – GRILLING! Today, we are grilling up some seasoned steak kabobs with onion, bell peppers, and tomato with fresh corn as a side with a garlic butter. A tall glass of iced tea with a lemon slice completes the meal. You can go ahead and count how many heartburn inducing foods are being consumed. Yea, it is a lot but TUMS Sugar-Free is on hand to go to work in seconds so let’s us get cooking, starting with the corn where I am sharing my tips on How to Perfectly Grill Corn.

Begin by prepping the fresh corn. Place the corn into water for a minimum of 30 minutes. Many people like to remove to husks before cooking, but leave the husk on. Trust me. The husk will trap water inside to help steam the corn while on the grill.

Put the corn onto the upper rack of the grill for 25 minutes, turning every 5 minutes. Your grill should be at a medium-high heat (450 – 500 degrees).

Remove corn from grill and carefully remove husk. A simple way to remove the husks is to cut the corn on the end where the husk is attached and then pull out the remaining husk. Spread butter over the corn while still hot and serve. We made a garlic butter today with loads of garlic, parsley, lemon juice and spices that are so delicious!

Whether you are grilling steaks, juicy hamburgers or loaded hot dogs, grilled corn is always the perfect side. Don’t forget to grab the #1 Pharmacists recommended antacid brand, TUMS, to get to work on heartburn relief so there is no reason to skip out on these beautiful grilling days ahead!

*Refer to the TUMS bottles for full directions, and use as directed.

S’mores Ice Cream Sundae

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MySummerSweets #CollectiveBias

S’mores Ice Cream Sundaes are made with Blue Bunny Ice Cream, crumbled graham crackers, toasted mini marshmallows, chocolate syrup and a dollop of Reddi-wip Original Whipped Topping.

We are kicking off summer with fun sundaes created from inspiration of the most loved seasonal treats – ice cream and s’mores! The best parts of summer are hanging out with friends by the fire pit roasting marshmallows and having a good laugh or having a big scoop of cold ice cream on a crazy hot day after a family swim in the pool. Why can’t we just combine both? Well, we did and the combination of ice cream and s’mores is DELICIOUS!

S’mores Ice Cream Sundaes start with a trip to Walmart to pick up all the goodies. We chose Blue Bunny Ice Cream for the base of our sundaes in both Vanilla and Bunny Track flavors (why settle for one?) because the ice cream is just so delicious and lets you give in to a little fun. We all deserve a little fun! Don’t forget the Reddi-wip on top for instant gratification and an extra dollop of fun.

Walmart shopping list:

graham crackers
chocolate syrup
mini marshmallows
Reddi-wip Original Whipped Topping
Blue Bunny Vanilla Ice Cream or Blue Bunny Bunny Tracks

Sweeten your summer with more amazing recipe inspiration by clicking HERE.

S’mores Ice Cream Sundae

Let’s build some S’mores Ice Cream Sundaes!

In a food processor, blend a few graham crackers until you have crumbles. Set the crumbles to the side and roast your mini marshmallows. Get creative and have fun when roasting your marshmallows! I put a few on a skewer and placed over a lit tealight until charred to my liking. Once the marshmallows are roasted, grab the Blue Bunny Ice Cream.

My family likes options so we made our S’mores Ice Cream Sundaes with two different flavors. Some of us picked Blue Bunny Vanilla and some of us wanted Blue Bunny Bunny Tracks for the extra flavor of caramel, peanut butter filled chocolate bunnies and chocolate covered peanuts. Scoop the Blue Bunny Ice Cream into bowl.

Time for the toppings! Drizzle some chocolate syrup, followed by a dollop of Reddi-wip Whipped Topping. Sprinkle with toasted marshmallows and those graham cracker crumbles. Add a graham cracker for garnish. Take time to enjoy every little bite!

S'mores Ice Cream Sundae

S’mores Ice Cream Sundaes are made with Blue Bunny Ice Cream, crumbled graham crackers, toasted mini marshmallows, chocolate syrup and a dollop of Reddi-wip Original Whipped Topping.

3 small scoops Blue Bunny Vanilla Ice Cream or Blue Bunny Bunny Tracks
2 tablespoons chocolate syrup
2 tablespoons crushed graham crackers
1 graham cracker for garnish
6 mini marshmallows (toasted)
Dollop of Reddi-wip Original Whipped Topping (may also use Reddi-wip Extra Creamy Whipped Topping)

Place a few graham crackers into a food processor and blend until crushed.
Toast the mini marshmallows. I did this by placing a few marshmallows onto the end of a skewer and placing over the fire until browned. Let the marshmallows cool for a minute before removing.
Scoop the Blue Bunny Ice Cream into a bowl.
Add chocolate syrup.
Add a dollop of Reddi-wip Original Whipped Topping.
Top with the toasted marshmallows and some graham cracker crumbles.
Garnish with a graham cracker.

How are you making this summer the best one yet? Let me know in the comments below and make sure it is extra delicious by clicking HERE for more fun recipes.

Summer Iced Tea Punch

This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and Milo’s Tea Company, but all my opinions are my own. #pmedia #MakeItWithMilos http://my-disclosur.es/OBsstV

Summer Iced Tea Punch is made with pineapple juice, ginger ale, Milos Tea and fresh fruit for a deliciously refreshing beverage for these hot days ahead.

I am beyond excited for summer and spending time with my family. We hang out by the pool frequently, ride bikes around the neighborhood or even visit an amusement park to ride some roller coasters often. However, the highlights of summer is always the grill outs with neighbors to eat some great food, share some s’mores over the fire and cooling off with some ice cold drinks.

I am sure your summer is also packed full of outdoor fun! If you are planning festivities for Memorial day, 4th of July, neighborhood block parties, or just grilling out with friends and family, this Summer Iced Tea Punch is an awesome beverage to bring to the party that will please everyone.

Milos Tea is THE go-to beverage for summer parties and gatherings. Milos Tea is fresh brewed with natural ingredients without any added preservatives and you will taste the difference with this award winning tea. Try a glass of Milos Tea on ice with a lemon slice or create a punch for a crowd with the Summer Iced Tea Punch!

What’s the story behind Milos Tea?

Milo’s was founded as a restaurant in 1946 by Milo and Bea Carlton after Milo returned from serving his country in World War II. Being a military family ourselves, we always stand behind those who serve so hearing Milo served our country makes this company extra special. In 1989, Milo’s began selling their fresh brewed Famous Sweet Tea to local Birmingham grocery stores. Today, Milos Tea Company is a third generation family owned business and Milo’s beverages can be found in thousands of retailers across the United States.

I found Milo’s at my local Meijer in the refrigerated juice section but they are available in lots of retailers. Find a store near you by using the store locator.

Summer Iced Tea Punch

Let’s mix up some Summer Iced Tea Punch! All you need is ginger ale, fresh or frozen fruits, pineapple juice and Milos Tea. I picked Milos Famous Sweet Tea but you can reach for the Milos Famous No Calorie Sweet Tea or the Milos Famous Unsweet Tea and the punch will be equally refreshing and just as tasty.

Prepare your fruits. I sliced a couple kiwis, diced some pineapple chunks, sliced strawberries and picked up fresh raspberries and blackberries. You can use ANY fruit you like! You just want strawberries and pineapple? Go for it! Once the fruit is sliced and diced, pour the ginger ale, pineapple juice and Milos Tea into a pitcher, followed by the fruits and top with ice to stay cold.

Summer Iced Tea Punch

Summer Iced Tea Punch is made with pineapple juice, ginger ale, Milos Tea and fresh fruit for a deliciously refreshing beverage for these hot days ahead.

3 cups Milos Tea
3 cups ginger ale
1 cup pineapple juice
2 cups fresh or frozen fruit (use a mix of your favorites such as kiwi, pineapple, strawberries, raspberries, blackberries)
ice

In a large pitcher, add 3 cups of Milos Tea, 3 cups ginger ale and 1 cup pineapple juice. Stir ingredients together.
Prepare your fruits by cutting pineapple into chunks, slicing strawberries and slicing kiwis.
Toss 2 cups worth of fruit into the pitcher.
Fill pitcher with ice.
Serve.
Garnish each glass with an umbrella for extra fun!

How do you celebrate summer? Are you obsessed with the 4th of July or have cook outs with friends every weekend? Let me know in the comments below about your summer plans and how you drink your Milos Tea!

summer

Mango Orange Ice Pops

Mango Ice Pops

Ingredients

Instructions

No Churn Blueberry Swirl Ice Cream

Tips & Tricks

No Churn Blueberry Swirl Ice Cream

Equipment

Ingredients

Blueberry Sauce

Ice Cream

Instructions

Blueberry Sauce

No Churn Blueberry Swirl Ice Cream

Homemade Caramel Vanilla Iced Coffee

What is the difference between iced coffee and cold brew?

Caramel Vanilla Iced Coffee

Ingredients

Instructions

Notes

Watermelon Ice Pops

Tips & Tricks

Watermelon Ice Pops

Equipment

Ingredients

Instructions

Red, White and Blueberry Fruit Salad

Red, White and Blueberry Fruit Salad

Ingredients

Honey Lime Dressing

Instructions

Honey Lime Dressing

Root Beer Float Popsicles

Tips & Tricks

Root Beer Float Popsicles

Ingredients

Instructions

Notes

Strawberry Lemonade

Tips & Tricks

Strawberry Lemonade

Ingredients

Instructions

How to Perfectly Grill Corn

WHAT IS HEARTBURN?

WHAT ARE THE CAUSES OF HEARTBURN?

WHY IS TUMS SUGAR-FREE MY HEARTBURN RELIEF SOLUTION?

CLICK HERE TO SNAG A COUPON FOR ANY TUMS PRODUCT!

HOW TO PERFECTLY GRILL CORN

S’mores Ice Cream Sundae

Sweeten your summer with more amazing recipe inspiration by clicking HERE.

S’mores Ice Cream Sundae

S'mores Ice Cream Sundae

Summer Iced Tea Punch

I found Milo’s at my local Meijer in the refrigerated juice section but they are available in lots of retailers. Find a store near you by using the store locator.

Summer Iced Tea Punch

Summer Iced Tea Punch

Footer

Visit Us on Instagram

Thanks!

Search Recipes

Archives