Thanksgiving Leftovers Casserole

Ingredients

• 3 cups favorite stuffing
• 4 cups leftover turkey shredded slightly
• 1 can cream of mushroom
• .5 cup milk
• 2 cups green beans
• 4 cups mashed potatoes
• gravy to drizzle

Instructions

1. Preheat oven to 350 degrees.
2. Gather all leftover ingredients.
3. Place 1.5 cups stuffing on bottom of a casserole dish ( I used the 8 by 11).
4. In a mixing bowl, place 4 cups turkey, 1 can of cream of mushroom, 2 cups green beans and .5 cups milk and give a good mix. I shred the turkey a little bit as I mix.
5. Place the turkey and vegetable layer on top in casserole dish on top of stuffing layer.
6. Heat up the mashed potatoes for 2 minutes in the microwave. They don't need to be hot. Give a good stir and layer in casserole dish.
7. Add another 1.5 cups stuffing on top.
8. Place in oven for 30 minutes uncovered, you want the stuffing on top to get slightly crisp.
9. Reheat gravy on the stovetop to drizzle on top.