Air Fryer Garlic Parmesan Asparagus
Air Fryer Garlic Parmesan Asparagus is made with fresh garlic, Parmesan cheese, lemon juice, olive oil, salt and ground pepper in a short 10 minutes in the air fryer for an easy side dish you can do with any entree.
Servings: 4 servings
- 1 pound asparagus
- 2 teaspoons olive oil
- 1/2 teaspoon garlic powder
- 1/2 lemon juiced
- ground pepper
- 1/4 cup Parmesan cheese shredded
Wash and either cut or snap off each end. Discard the ends.
Toss on olive oil, garlic powder and a pinch of salt and pepper. Squeeze half a lemon on and toss together to fully coat each asparagus.
Place in air fryer for 9-10 minutes on 390 degrees.
Sprinkle with Parmesan cheese and serve.