Air Fryer Corn on the Cob
Air Fryer Corn on the Cob is a simple way to cook up corn any day of the week made with fresh sweet corn, salt, pepper, olive oil and butter on top.
Prep Time1 min
Cook Time8 mins
- 4 ears corn husks removed
- olive oil
- sea salt
- ground pepper
Place corn into air fryer.
Rub with olive oil and sprinkle with salt and pepper.
Cook on 390 degrees for 8 minutes, flipping half way.
Top with butter and serve or top any toppings you choose.